la rotonda
Pizzeria in Quero Setteville with a Wood-Fired Oven
La Rotonda Pizza & Cucina is a pizzeria in Quero Setteville where a passion for pizza meets the tradition of the wood-fired oven. We make our pizzas with traditional and wholemeal dough, slowly proved, taking care at every stage to create a deliciously crisp pizza. From classic favourites to our latest creations, we look forward to welcoming you to our restaurant on the Statale Feltrina to enjoy freshly baked pizza together.
DOUGH AND PROOFING
Traditional and wholemeal dough, slowly proved
A great pizza starts with the dough. At La Rotonda, we offer two types of dough: traditional and wholemeal, both made with a long proving time.
Our traditional dough is perfect for those who love the classic taste of pizza, while our wholemeal option offers a different flavor and texture. The long rising time allows the dough to develop gradually, helping create its final texture as it bakes in our wood-fired oven.
We take care with this process because the dough is the foundation of every pizza and affects its texture, aroma and taste. Having two options allows our guests to choose the one that best suits their preferences.
the heart of the pizzeria
The aroma of wood-fired pizza
Our wood-fired oven is one of the defining features of our pizzeria. Cooking in a wood-fired oven gives pizza its distinctive aroma and helps define its texture. The intense heat cooks the dough, creating a contrast between the crisp surface and the soft interior.
This cooking method keeps us closely connected to the tradition of Italian pizza and is an important part of who we are. Each pizza is made to be enjoyed straight from the oven, when the aroma of the ingredients and the texture of the dough are at their best.
THE MENU
Our pizzas: traditional favourites and new creations
Pizza lends itself to countless flavor combinations. Alongside classic favorites, our pizzeria serves pizzas that offer more variety and different combinations to try. Every pizza brings together the dough, the ingredients and the heat of our wood-fired oven. We love serving something for every occasion: a family dinner, an evening with friends or simply a chance to enjoy a good pizza. When you visit, choose your favorite pizza and enjoy a convivial meal in our dining rooms or, during the warmer months, in our outdoor space.
new tastes and flavours
Pizza of the month
For those who enjoy trying something different, we also offer our pizza of the month, a specialty featuring carefully selected ingredients and flavor combinations.
Every month, enjoy a chance to discover new flavors with a special pizza alongside our traditional favorites.
Takeaway Pizzas
La Rotonda offers takeaway pizza, perfect for enjoying our pizzas at home or wherever you like. Choose your pizza and get in touch to arrange your order and collection.
Home delivery
We also offer home delivery for anyone who'd like pizza delivered straight to their door. Contact us to find out which areas we serve and for details about the service.
FAQ
Frequently asked questions
Are your pizzas cooked in a wood-fired oven?
Yes, we use a wood-fired oven to bake our pizzas.
Do you offer whole wheat pizzas?
Yes, we offer traditional and wholemeal doughs, both with a long rise.
Can I order pizzas to take away?
Yes, get in touch to order your pizzas and arrange collection.
Do you offer home delivery?
Yes, home delivery is also available. Contact us to find out which areas we serve.
What is the pizza of the month?
It’s a regularly changing selection, created to offer new pairings and flavours alongside our traditional pizzas.
Come and try our pizzas
Contact our pizzeria in Quero Setteville to book a table or order your pizzas for takeout or delivery.
Since 1969, our story has unfolded around the table, day after day.
